THE BEST SIDE OF CRISPY

The best Side of crispy

The best Side of crispy

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I make these a good deal. Only for me. No toppings or dips. I love the crispness. No one in my household likes crispy issues. I have extra sliced green onions towards the rice ahead of I flatten it. Good taste.

Cook rice Spot rice and h2o in a small pot (no lid) above medium significant heat. When its bubbling, set the lid on and turn down to medium lower. Prepare dinner for 13 minutes or until finally h2o is absorbed no peeking!

Having said that, given the flavour in the rice cakes is reasonably neutral rather then specifically Asian, theres stacks of topping choices! Listed heres some Concepts that arrive at head:

God I really like these. All your recipes are astounding. The top cookbook I have at 메이저 사이트 any time owned. Not very as good given that the lovely Dozer but close.. I like him a great deal. Thanks for generating meals attention-grabbing once again.

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